Cool Cat
Introducing Cool Cat – our very first seasonal espresso blend named after the iconic Queen song. Join us for CATS & MICE week at Richmond Coffee Studio and taste the hip and cool fusion of passionfruit and custard tasting notes when served with milk. Limited edition, so don’t miss out! Get your groove on with Cool Cat today!
TASTING NOTES
Black: Ripe Nectarine, Stewed Pineapple
White: Passionfruit Rock Candy, Custard
White: Passionfruit Rock Candy, Custard
Average cupping score of 88.
COMPOSITION
Granja Paraiso 92 | Yellow Typica | Thermoshock | Cauca, Colombia | 88
Granja Paraiso 92 | Pacamara | Thermoshock | Cauca, Colombia | 87
Jardines del Eden | Castillo | Passionfruit Infused | Quindio, Colombia | 89
Brew Guide
Black
White
Pressure
9 Bar
9 Bar
Temperature
93.5c
93.5c
Basket
22g VST
22g VST
Dose
21g
22g
Yield
40-42g
40-42g
Time
25-28s
30-34s
Espresso Ratio
1:1.9-1:2
1:1.8-1:1.9
Ristretto Ratio
1:1 (22G - 22S)
$22.00 – $78.00
$22.00 – $78.00
